Morse Farm Golden Delicate Vermont Maple Syrup

Grade A Golden, Delicate Taste Maple Syrup is a light and mild Maple Syrup that is delicate in taste and the lightest in color. The golden color and is reminiscent of the color of a late winter’s afternoon.

Grade A Golden, Delicate Taste Maple Syrup is typically processed at the beginning of every sugaring season during colder climates and contains a delicately sweet, original maple flavor characteristic. Since it’s so light and delicate in taste, Grade A Golden, Delicate Taste is best appreciated drizzled over your favorite desserts like vanilla ice cream, yogurt or in traditional uses like topped over pancakes, waffles and oatmeal.