Morse Farm Pure Maple Candy

Soft, creamy sugarcakes are the most traditional way to enjoy the taste of maple. Sap is boiled beyond the syrup stage and poured into traditional maple leaf molds. Sugarcakes are packed in a special molded form and placed in a candy box to ensure delivery, fresh and intact.

Our pure maple sugarcakes are a fresh, house-made product with no crystal coating or preservatives. Please open them immediately after you receive them and enjoy them within two weeks of opening.